Chocolate Cold Coffee
Ingredients:
- 1 tsp Instant coffee powder (nescafe)
- 1 tbsp Sugar
- 2 scoops Vanilla Ice-cream
- Hershey's Chocolate syrup
- 1 glass Cold milk
- 1/4 cup Hot water
- In a bowl add 3/4 tsp coffee powder, add hot water to it and dissolve well.
- Now add this dissolved coffee mixture in a blender.
- Add milk, sugar and 1 scoop ice-cream.
- Blend for few seconds.
- Now take a tall glass.
- Pour chocolate syrup on the inner surface of the glass as a design.
- Immediately pour the cold coffee to 3/4 of glass.
- Now top with remaining ice-cream.
- Finally sprinkle with left over coffee powder.
- Enjoy this chilled chocolate cold coffee.
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